A warm, spiced twist on the classic Moscow Mule, perfect for fall or winter.
Ingredients:
- 2 oz whiskey (bourbon or rye)
- 1 oz honey syrup
- 1/2 oz fresh lime juice
- 4 oz ginger beer
- Ice
- Cinnamon stick (for garnish)
Instructions:
In your Honey Bee Wine Glass combine whiskey, honey syrup, and lime juice.
Add ice and top with ginger beer.
Stir gently and garnish with a cinnamon stick.